Apple Dumplings
ingredients
- 2 apples, peeled, cored, and quartered
- 2 tubes refrigerated crescent rolls
- 1 cup water
- 1 cup sugar
- 3/4 cup brown sugar
- 1/2 cup butter, room temperature
- cinnamon
directions
Preheat oven to 350°. Wrap each apple quarter in a triangle of crescent roll dough and place in a round baking dish. Combine water, sugar, brown sugar, and butter in a medium saucepan. Bring to a boil; pour over dumplings. Sprinkle cinnamon over top. Bake for 30-40 minutes. Serve warm with cream, if desired.
Source: Kelly


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