MOM'S MAC AND CHEESE

MOM’S MAC AND CHEESE

  • 1 BOX ELBOW MAC

  • 1 SMALL BOX VELVETTA CHEESE

  • 3 CUPS MILK

  • 1 PAM SPRAYED 2 QT BAKING DISH

  • SALT AND PEPPER TO TATSA

  • 4 PATTS BUTTER

  • PREHEAT OVEN 350

  • COOK MAC IN BOILING WATER 6 MINUTES

  • DRIAN PASTA WELL

  • SPRAY BAKING DISH W/ PAM

  • LAYER MAC,CHEESE AND TOP W/

  • BUTTER AND SALT AND PEPPER TO TASTE

  • REPEAT LAYERS

  • ENDING WITH CHEESE ON TOP

  • POUR MILK OVER TO TOP AND

  • BAKE 45 MINUTES OR UNTIL

  • LIGHT BROWN ON TOP

MOM'S MAC AND CHEESE photo

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