GREEN BEAN CASSEROLE

GREEN BEAN CASSEROLE

  • 10¾ OZ MUSHROOM SOUP

  • ¾ CUPS MILK

  • ⅛ TEASPOON PEPPER

  • 2- CANS DRAIN GREEN BEANS

  • 2.8 OZ CAN FRENCH FIRED ONIONS

  • ½ CUP SHERDDED CHEDDER CHEESE

  • PREHEAT OVEN TO 350

  • SPRAY 2 QT CASSEROLE DISH

  • IN MIXING BOWL MIX ALL

  • INGREDIENTS BUT OLNY ½ CAN

  • FRENCH FRIED ONIONS

  • POUR MIX IN CASSEROLE DISH

  • TOP W/REMAINING FRENCH FRIED ONIONS

  • BAKE FOR 30 MINUTES

  • SERVE HOT

GREEN BEAN CASSEROLE photo

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