Black Bean, Corn and Tomato Salad
- prep time:
- 15 minutes (if using canned beans)
- total time:
- 15 minutes
Makes 4 to 6 servings
ingredients
- 1 pound dried black beans (or 2 15 oz. cans)
- 4 plum tomatoes, chopped
- Salt
- 2 cups corn kernels
- 1/2 red onion, chopped
- 1 bunch cilantro, chopped
- Juice of 1 lime
- 1/4 cup olive oil
- Pepper
- Cayenne






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