Pimiento Cheese
Kelly
ingredients
- 1 16-oz loaf process cheese spread, cubed
- 4 cups cheddar cheese, shredded
- 4 cups sharp cheddar cheese, shredded
- 2 cups mayonnaise
- 2 4-oz jars diced pimiento, drained
- 3 Tb sugar
- 1/2 tsp salt
- 1/4 tsp pepper
directions
Process half of all ingredients in a food processor until cheese mixture is blended. Remove processed cheese mixture to a large bowl. Repeat procedure with remaining half of all ingredients. Serve with assorted crackers, or use as a sandwich spread. Store in the refrigerator.
Source: Kelly
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