Shrimp and Pineapple Bites
Don’t be nervous about the combination this is easy and tastes great!
1 pound shrimp - peeled, cooked and tails removed
1 pineapple, cut into 1 inch squares
¼ cup soy sauce
3 tablespoons Chinese chili sauce
2 tablespoons chili powder
Tooth Picks
1. Combine soy sauce, chili sauce and chili powder in a small bowl - taste. You don’t want it so hot you can’t eat it but hot enough to notice.
2. Place shrimp in a large bowl and coat with sauce. Let sit for up to an hour.
3. Make an assembly line - first tooth picks, then shrimp, pineapple and a serving dish.
4. To assemble, place a shrimp and pineapple cube on a tooth pick and place in the dish, stick end up.
It is as easy as that! The pineapple cuts the heat of the shrimp for a fun and different party snack.
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