Thai Peanut Dipping Sauce

Large amount; may want to half it
CourtneyCourtney Whitmore Wyckoff

Great with skewered chicken and rice

ingredients

  • 1/4 cup crunchy peanut butter
  • 1/4 cup rice wine vinegar
  • 1/4 cup soy sauce
  • 2 T brown sugar
  • 1 t. sesame oil
  • 1/2 t. ground ginger

directions

  • 1

    Combine all ingredients in a glass bowl with whisk to blend until creamy.

  • 2

    Can store in airtight container in refrigerator for up to 3 weeks.

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