Gazpacho

EpicuriousEpicurious Editor

Yummy! From Jill Meany. Memories of Colony Cove, Summer 2006.

ingredients

  • 2 cucumbers (halved, seeded NOT peeled)
  • 8 plum tomatoes
  • 2 red onions
  • 6 garlic cloves
  • 46 oz tomato juice (or V8)
  • 1/2 cup white vinegar
  • 1/2 cup olive oil
  • 1 TBSP salt
  • 1 1/2 tsp black pepper

directions

See full recipe on TasteBook »

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