Janice's Gazpacho
Jeanne
I love this cool summer soup
ingredients
- 1 cup finely chopped peeled tomato
- 1/2 cup finely chopped green pepper
- 1/2 cup finely chopped celery
- 1/2 cup finely cucumber
- 1/4 cup snipped onion
- 2 tsp snipped parsley
- 1 tsp snipped chives
- 1 small clove garlic, minced
- 2-3 Tbsp wine vinegar
- 2 Tbsp Worcestershire Sauce
- 2 cups tomato juice
directions
Combine all ingredients in stainless steel or glass bowl. Cover and chill thoroughly at least 4 hours. Serve chilled – top with croutons – Refreshing!
Source: Jeanne's collection
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