Greek vegetable and pita dip
Noah’s own creation. A very tangy feta based veggie and pita dip with a kick.
ingredients
- 2 cloves of garlic
- 1/2 Lb of Fresh Feta
- 3 tablespoons of fresh parsley
- 1 tablespoon of crushed red pepper
- 6 oz of plain greek yogurt
- salt and pepper to taste
- 6 Peprincini peppers
- 8 pitted green olives
directions
Blend everything until smoothe. Garnish with a few olives and serve with warm Pita and fresh veggies.
Source: Noah


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