Beef Pot Roast
Epicurious Editor
Hands on time: 20 minutes
If you’re going to the butcher, tell him exactly what you’re making and he may have the perfect cut for you.
ingredients
- 2 Tbs olive oil
- 3 1/2 lb boneless chuck roast
- 1 tsp kosher salt
- 1/2 tsp freshly ground black pepper
- 1 large onion, chopped
- 1 clove garlic, minced
- 2 cups good quality beef stock
- 3 Tbs canned crushed tomatoes
- 1 bay leaf
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