Green Bean Casserole

Makes 6 servings
LindaLinda

ingredients

  • 2 cans whole green beans
  • 1 pinch sweet basil
  • 1 can water chestnuts
  • 1/2 stick butter
  • 1 can Cream of Mushroom soup
  • 1 small can Fried Onion Rings

directions

  • 1

    Add basil to green beans. Boil 5 minutes. Drain juice. Cut up and brown water chestnuts in butter. Add soup. Combine mixture to green beans. Place half of onion rings through center of casserole and half on top.

  • 2

    Bake at 350 degrees until thoroughly heated.

notes

This recipe came from Mozelle Harrell, a long-time family friend in Houston, Texas.

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