Green Bean Casserole
ingredients
- 2 cans whole green beans
- 1 pinch sweet basil
- 1 can water chestnuts
- 1/2 stick butter
- 1 can Cream of Mushroom soup
- 1 small can Fried Onion Rings
directions
- 1
Add basil to green beans. Boil 5 minutes. Drain juice. Cut up and brown water chestnuts in butter. Add soup. Combine mixture to green beans. Place half of onion rings through center of casserole and half on top.
- 2
Bake at 350 degrees until thoroughly heated.
notes
This recipe came from Mozelle Harrell, a long-time family friend in Houston, Texas.
Source: Linda

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