Linda's Special Spaghetti Sauce
Linda
ingredients
- 1 1/2 lbs. lean ground beef
- 2 med. onions, chopped
- 1 garlic bulb, crushed
- 2 lg. cans whole tomatoes
- 1 lg. can tomato sauce
- salt
- pepper
- 1 tsp. MSG
- 1 tsp. oregano
- 1 tsp. Italian seasoning
- 1/4 cup parmesan cheese
- 1 to 2 whole bay leaves
- hot sauce to taste
- fresh sliced mushrooms, optional
directions
- 1
Brown ground beef, onions and garlic in stock pot. Add tomatoes, tomato sauce, salt and pepper to taste, seasonings, parmesan cheese, bay leaves and hot sauce.
- 2
Cook uncovered for 3 to 4 hours on medium heat stirring occasionally.
notes
Serve over spaghetti. Top with grated Monterrey Jack cheese.
Source: Linda
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