Broccoli Casserole w/ Rice and Mushrooms
Sue Rodgers
This casserole is great served as a side dish with chicken - or you can add cubed cooked chicken right to this mixture for a one dish meal.
ingredients
- 2 pkgs 10 oz each frozen broccoli spears
- 1/2 medium onion, chopped
- 1 can Cream of Mushroom (or chicken) soup
- 1 can sliced mushrooms, chopped
- 3 - 4 c cooked white rice
- 1/2 c mayonnaise
- salt & pepper
- 1 1/2 c shredded cheddar cheese
directions
Blanch broccoli in boiling salted water, drain and cut into chunky pieces. mix together with next 4 ingredients. Season with salt and pepper. Pour into buttered 9 x 13" pan, top with shredded cheese. Bake at 350 for 30 minutes.
Source: sue
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