Cheesy Green Onion Muffins

Makes 18 regular size muffins

ingredients

1 (3 oz) pkg cream cheese
4 tsp baking powder
1 tsp salt
1 1/4 cups milk
1/2 cup chopped green onion with tops
3 cups rice chex, crushed to 1 cup
1 3/4 cups flour
1 tbsp flour
2 eggs beaten
1/3 cup vegetable oil

directions

Preheat oven to 400°. Grease 18 muffin cups. Cut and separate cream cheese into 1/4 inch cubes. Set aside. in large bowl, combine flour, baking powder, sugar and salt. In medium bowl; combine eggs, milk, oil, cereal and onions. Add all at once to flour mixture, stirring just until moistened. Fold in cheese, spoon mixture into muffin cups. Bake 20-25 minutes or until pick inserted comes out clean. Remove from pan to cool.

Source: Kathy