Clem's Cowboy Beans
Debbie
Clem made this recipe he received from a co-worker at one of our large family functions. We never had a name for this recipe until a little boy at the party said, “Boy, I sure like these cowboy beans!” Ever since then, we call them Clem’s Cowboy Beans.
ingredients
- 2 large cans of Bush’s Baked Beans (drained)
- 1 pound of bacon
- 1 bottle barbecue sauce (smokey)
- 1 large onion
- 1 pound lean hamburger
- 1-2 cups brown sugar (or more to taste)
- mustard
- Worcestershire sauce
- liquid smoke
directions
- 1
Chop bacon and cook with onion. Drain grease and cook hamburger.
- 2
Mix all ingredients together and cook in a crock pot until cooked.
Source: Debbie
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