Grilled salmon burger
max
This juicy salmon burger is great for fish lovers and grillers!
ingredients
- 1 inch thick 3 inch wide felleit of salmon
- 2 inch wide cirlce cutting tool
- salt
- ground black pepper
- seasoned salt
- 4 regulaur hamburger buns
- olive oil
directions
- 1
take filleit of salmon and place two circle cuts
- 2
season with salt
- 3
black pepper
- 4
drizzle olive oil on top and rub it good
- 5
set barbeque to high and let it heat up
- 6
place and each side cooks until grill marks
- 7
put salmon burgers on the bun
- 8
If you want to add ranch mustard ketchup tomatos ect
notes
you can double and triple ect to
Source: max
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