TURKEY CHILI

Serves 6-8
SueSue Byrom

ingredients

  • Olive oil (for sauteeing onion, turkey etc)
  • 2 lbs ground turkey (NOT the leanest)
  • 1 white onion, medium chop
  • 3 garlic cloves, minced
  • 1 can small white beans (Goya if possible)
  • 10-12 oz. frozen corn
  • 1-2 cups chicken broth
  • 2 cans Rotel tomatoes with green chilies or tomatoes with cilantro and onion (or 2 x 16 oz can chopped tomatoes and several chopped jalapeno slices)
  • 3/4 bunch cilantro, washed and chopped
  • Juice 2 limes
  • 3/4-1 tsp ground cumin
  • 3/4-1 tsp ground coriander
  • 1 1/2 tsp chili powder
  • Ground black pepper
  • Salt to taste
  • Sour cream
See full recipe

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