Pat's Zesty Carrots
Pat Padovan’s carrots are really good! A horseradish punch to them makes for a wonderful side dish to any meal.
2 Tbsp. grated onion
2 tsp. horseradish
½ cup mayo
½ tsp. salt
¼ tsp. pepper
¼ cup Italian bread crumbs
1 Tbsp. butter
dash paparika
¼ cup liquid from carrots
Cook carrots first. Spread 6-8 large cooked carrots in lengthwise strips in casserole dish. Mix and pour over carrots all ingredients. Bake at 375 for 20 min.
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- Recipe byStacey Padovan
- Viewed 62 times
PREP TIME: 20 min .
TOTAL TIME: 40 min .
notes:
Jay helps make this!
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