Tried and True Buttermilk Pancakes
Melinda Maiden
ingredients
- 2 cups all-purpose flour
- 2 t. baking powder
- 2 t. sugar
- 1/2 t. salt
- 2 cups buttermilk, plus more for thinning
- 1 large egg, beaten
- 1 T. vegetable oil, plus about 1/4 cup for the pan
- 4 oz. unsalted butter, cut into t.
reviews