Lime-Glazed Carrots

total time:: 20 min

Makes 3 1/2 cup servings

ingredients

1 lb carrots, scraped and diagonally cut into 1/4 inch slices (or a bag of baby carrots)
1/2 cup water
1 Tbl sugar
1 1/2 Tbl fresh lime juice
2 tsp margarine
1/4 tsp salt

See full recipe

notes

Cal 81; Carb 14.5 g; Chol 0 mg; Fat 2.7 g (Sat Fat .5g); Pro 1 g; Sod 258 mg

Source: Barb Campbell

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