Sweet and Sour Veggie Stir-Fry

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Kerry

ingredients

• 1 Tbsp. olive oil
• 1/2 or full head bok choy, washed, trimmed, & cut into 1" pieces
• 1 sliced sweet onion
• 8-10 shiitake mushrooms
• 1 large sweet potato, peeled, quartered, and sliced thinly (~1/4")
• 1 red or yellow bell pepper, seeded and sliced into strips
• 1/8 c. packed Splenda brown sugar substitute
• 1/2 tsp. minced fresh ginger root
• 1 Tbsp. cornstarch
• 1 Tbsp. soy sauce
• 1/4 c. red wine vinegar

Source: Kerry

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