Chocolate Chip Muffins
Dani
ingredients
- 1 1/2 cups all purpose flour
- 1/3 cup granulated sugar
- 1/4 cup packed brown sugar
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
- 2 eggs
- 1/2 cup unsalted butter, melted and slightly cooled
- 1/2 cup milk
- 1 tsp. vanilla extract
- 1 cup semi-sweet chocolate chips
directions
- 1
Preheat oven to 375°. Lightly grease or line 12 muffins cups.
- 2
In a large bowl, mix flour, sugar, brown sugar, baking powder, baking soda, cinnamon, and salt. Set aside.
- 3
In a separate bowl, beat the eggs. Stir in melted butter, milk, and vanilla.
- 4
Add to flour mixture, stirring just until dry ingredients are moistened. Stir in chocolate chips. Spoon batter into muffin cups, filling each about 2/3 full.
- 5
Bake for 20-22 minutes, or until a toothpick inserted into a muffin comes out clean. Serve warm.
Source: Bake or Break
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