Amanda's Super Lasagna
Amanda Moore
ingredients
- 1 pound ground turkey
- 1 1/2 pounds mozzarella (5 cups grated)
- 1/2 pounds Italian sausage (sweet or spicy), casings removed
- 1 26-ounce can chopped tomatoes
- 1 1/4 cups ricotta cheese
- 1 pound no-bake lasagna noodles
- 1 medium chopped onion
- 4 ounces parmesan (1 cup grated)
- 3 tablespoons coarsely chopped basil
- 1 garlic clove
- 1 1/2 teaspoons dried oregano
- salt and pepper to taste
directions
- 1
Preheat oven to 350°. Crush the garlic; grate the cheeses, chop the onion and basil.
- 2
Heat 1 tablespoon oil in a skillet over medium heat; cook onion and garlice with salt and pepper for 1 minute. Add turkey and sausage, breaking it up with the back of the spoon and cook until browned, about 5 minutes. Stir in tomatoes and oregano. Reduce heat and simmer 1 minute. Transfer to a medium bowl and stir in basil.
- 3
Coat baking dish with cooking spray or oil; spread a thin layer of sauce on the bottom of the dish. Top sauce with layer of noodles. Next spread a third of the ricotta, then 1 1/2 cups sauce, on top. Sprinkle with 1 cup mozzarella and 3 tablespoons parmesan. Repeat these steps two more times.
- 4
Top with a layer of noodles, the remaining sauce and mozzarella; sprinkle with 3 tablespoons of mozzarella (save the rest for sprinkling over servings). Cover with foil, bake 20 minutes. Remove the foil; bake 20 minutes more. Let rest 10 minutes before cutting and serving.
notes
We eat this for a week, and it only gets better.
Source: Amanda
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews