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Broccoli Casserole


An old favorite my mom made us growing up!

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Broccoli Casserole photo


  • 2 boxes chopped broccoli
  • 4-8 oz. Velveeta Cheese
  • 1 stick of butter
  • Ritz Crackers, smashed into crumbs
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Melt the cheese and butter together in a pan. Layer the broccoli, cheese sauce and cracker crumbs in a small casserole dish. Bake at 350F for at least 35 minutes.

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