Sausage Stuffed Acorn Squash with Molasses Glaze

EpicuriousEpicurious Editor

Great as a Thanksgiving side for a hungry crowd!

ingredients

  • 4 small acorn squash
  • 1 T butter
  • 1/2 c diced red bell pepper
  • 2 green onions, sliced thinly
  • 1 pound bulk sausage (like Bob Evans)
  • 1 c fresh white breadcrumbs
  • 1/2 beef broth
  • 1/2 t pepper
  • 1/4 t salt
  • 2/3 c molasses

directions

See full recipe on TasteBook »

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