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Spinach & Feta Dip

ErinErin Miller
servings:Up to 2 cups
total time:
1 hour


  • 8 oz. cream cheese, softened
  • 1/2 cup sour cream
  • 2 oz. feta cheese, crumbled
  • 10 oz. fresh spinach-sauteed, drained well and chopped
  • 1/2 tsp. kosher salt
  • 1/4-1/2 tsp. freshly ground black pepper


Blend all ingredients in a food processor; cover and chill for at least an hour.



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