White Chocolate Cranberry Christmas Cookies
ingredients
- 3/4 pound (3 sticks) butter, softened
- 1 cup sugar
- 3/4 cup brown sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 4 cups all purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup quick rolled oats
- 3/4 teaspoon baking soda
- 1 teaspoon lemon juice
- 1 1/2 pounds white chocolate chips
- 8 ounces each: dried cranberries and chopped pecans






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