Baked Macaroni and Gouda Cheese with Italian Sausage

Baked Macaroni and Gouda Cheese with Italian Sausage photo
Makes 8 servings
DeAnnaDeAnna Eklund

ingredients

  • 1 pound macaroni
  • 1 1/2 pounds uncooked sweet Italian sausage, casings removed
  • 1 1/2 cups caramelized onions
  • 1 quart whole milk
  • 6 tablespoons unsalted butter
  • 6 tablespoons flour
  • 3/4 pound aged Gouda cheese, grated (about 4 cups)
  • Salt and pepper
See full recipe

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