Pasta e Fagioli

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Melina Storch

ingredients

• 4 sprigs fresh thyme
• 1 large sprig fresh rosemary
• 1 bay leaf
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 cup chopped onion
• 3 ounces pancetta, chopped
• 2 teaspoons minced garlic
• 5 3/4 cups low-sodium chicken broth
• 2 (14.5-ounce) cans red kidney beans, drained and rinsed
• 3/4 cup elbow macaroni
• Freshly ground black pepper
• Pinch red pepper flakes, optional
• 1/3 cup freshly grated Parmesan
• 1 tablespoon extra-virgin olive oil

Source: Melina Storch

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