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Berry-Lemon Cheesecake Squares

Chelsey BogaardsChelsey Bogaards

A mixture of 2 tablespoons honey and 1 teaspoon lemon juice can be brushed over the berries.

servings:Makes 8 servings
prep time:
50 minutes
total time:
1 hour 20 minutes

Ingredients

Pastry Squares
  • 1 box Pillsbury refrigerated pie crusts, softened as directed on box
  • 1 teaspoon milk
  • 2 teaspoons sugar
Filling
  • 1/2 cup whipping cream
  • 1 package (8 oz) cream cheese, softened
  • 1/4 cup sugar
  • 1 to 2 teaspoons grated lemon peel
Berries
  • 1 cup fresh blackberries
  • 1/2 cup fresh raspberries
  • 1/2 cup fresh blueberries
Berry-Lemon Cheesecake Squares photo
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