Cheese Straws

Cheese Straws photo
prep time:
10 min
total time:
30 min
Makes about 100
MichelleMichelle Hester

Nick and I spent many, many wonderful days in the office at Target (AKA TSC). I called him Nicky and he had many choice names for me. Nick was and is one of my best friends.

ingredients

  • 1 lb. sharp cheddar cheese
  • 1 3/4 cups all purpose flour (unsifted)
  • 1/4 lb (1 stick margarine or butter
  • 1/2 tsp. salt
  • 1/4 tsp. ground red pepper
  • 1/4 cup water

directions

  • 1

    1. Grate cheese with a food processor or grater.

  • 2

    2. Mix all ingredients thoroughly in food procecessor until mixture forms a ball;OR use 2 knives work together until crumbly, then form into a ball.

  • 3

    3. Roll dough on lightly floured board, cut into 1/8 inch wide strips, about 4 inches long.

  • 4

    4. Place strips on a cookie sheet, sprinkle with paprika, and a little red pepper.

  • 5

    5. Bake in preheated 350° oven, 20 minutes or until lightly browned. Cool on rack, store in airtight container. Will keep indefinately.

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