Scalloped Potatoes and Pork Chops

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Pam Berneking

ingredients

• 5 cups of thinly sliced russet potatoes, peeled
• 1 cup chopped onion
• salt & pepper to taste
• 1 can cream of mushroom soup
• 1/2 cup sour cream
• 6 pork chops
• chopped parsley

Source: Grandmother Ann

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