Original Chocolate Chip Cookies
Jill Yeomans
The famous “crumblers”
ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 cup (2 sticks) butter-flavor Crisco
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 2 cups chocolate chips
directions
- 1
Preheat oven to 375.
- 2
Combine flour, baking soda and salt in a small bowl. Beat butter, sugars and vanilla in a large mixer bowl until creamy. Add eggs, beating well. Gradually beat in flour mixture. Stir in chocolate chips. Drop spoonfuls onto ungreased baking sheets.
- 3
Bake for 9-11 minutes until golden brown. Cool on wire racks.
notes
All cookies should be consumed the same day they are baked (not generally a problem).
Source: Toll House
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