Loaded Twice Baked Potatoes

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Lauren

ingredients

• 4 medium russet potatoes
• 8 ounces 90% lean ground beef
• 1 cup broccoli florets, finely chopped
• 1 cup water
• 1 cup shredded reduced fat cheddar cheese
• 1/2 cup reduced fat sour cream
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper
• 3 scallions, sliced

Source: Eating well

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