Island Ahi Burgers with Cilantro-Chile-Lime Sauce

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Jennifer Halm

ingredients

• Sauce:
• 2 Anaheim chile peppers
• 1/2 cup mayonnaise
• 3 tablespoons sour cream
• 3 tablespoons finely chopped cilantro leaves
• 1 tablespoon fresh lime juice
• 2 teaspoons minced fresh ginger
• 1 teaspoon minced garlic
• 1/4 teaspoon salt
• Burgers:
• 1 egg
• 1/2 cup panko (Japanese bread crumbs)
• 4 teaspoons soy sauce
• 4 teaspoons sugar
• 1 tablespoon sesame oil
• 1 tablespoon minced fresh ginger
• 1 tablespoon minced garlic
• 2 teaspoons fresh lime juice
• 1 teaspoon grated lime zest
• 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon salt
• 1 1/2 pounds ahi tuna fillets, finely chopped
• 1 tablespoon vegetable oil
• 4 seeded Kaiser rolls, split
• 1 large Maui onion (or other sweet onion), thinly sliced
• 1 large vine-ripened tomato, sliced
• 1 package radish or sunflower sprouts

Source: Jennifer Halm

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