Baguette Bread
- prep time:
- 4 hours
- cook time:
- 30 minutes
- total time:
- 4 hours 30 minutes
Makes 3 baguettes or 1 large loaf
Teresa Mulholland
ingredients
- 626g AP Flour
- 445g Cold Water
- 1.9g Yeast
- 12.9 Salt
- 3.3g Malt
- 60g-80g Sour Dough Starter (optional)
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