Three-Cheese Chicken Penne Pasta Bake

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Nancy

ingredients

• 1 1/2 cups multi-grain penne pasta, uncooked
• 1 pkg. (9 oz.) fresh spinach leaves
• 1 lb.boneless skinless chicken breasts, cut into bite-size pieces
• 1 tsp. dried basil leaves
• 1 can (14-1/2 oz.) diced tomatoes, drained
• 1 jar (14 oz.) spaghetti sauce
• 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed
• 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided
• 2 Tbsp.KRAFT Grated Parmesan Cheese

Source: Nancy

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