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Frozen Coconut Cake

CalebCaleb
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Ingredients

  • 1 box yellow cake mix
  • 1 can Eagle brand milk
  • 1 can cream of coconut
  • 1 large tub of Cool Whip
  • 2 packages frozen coconut
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directions

  • 1

    Mix cake mix as indicated

  • 2

    When done, punch holes in cake

  • 3

    Add mixture of Eagle Brand milk and cream of coconut

  • 4

    Let cool

  • 5

    Spread Cool Whip over cake

  • 6

    Put 2 pkgs. of coconut on top of Cool Whip

  • 7

    Refrigerate


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