Breakfast turkey roll ups

I love these! You can make a batch and reheat them quickly in the toaster oven. Perfect to take to work. You can even make them low fat!

  • 1 can of refrigerated biscuit dough (low fat biscuits if your watching your weight)

  • 6 slices of turkey or ham

  • 6 slices bacon (or turkey bacon)

  • 2 C. of shredded cheddar (low fat cottage cheese is a healthy alternative)

  • Lay biscuit dough flat on work surface.

  • Cut into 6 separate rectangles.

  • Place small amount of cheese and one piece of turkey or ham and 1 slice of bacon in the middle of each rectangle.

  • Roll dough up and secure with a tooth pick. Soak toothpicks in water for 5 minuets to prevent them from burning.

  • Place on greased cookie sheet and bake at 350 degrees for 10-15 minuets or until brown. Remove tooth pick before eating.

Breakfast turkey roll ups
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  • Recipe byCarey
  • Viewed 27 times
notes:

So easy and so good.

looked like a professional cookbook - THE WALL STREET JOURNAL

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