Tuna Casserole

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Jennifer Hutchins

ingredients

• 16 oz. bag egg noodles
• 2 stalks celery, chopped
• 1 large onion, chopped
• 1 tbsp. minced garlic
• 2 tbsp. butter
• 4 - 6 oz. cans tuna in water, drained
• 1/2 cup mayonnaise
• 1 can white corn kernels
• 1 can cream of chicken soup
• 1 can cream of broccoli or cream of celery soup
• 1 cup milk
• 2 cups shredded cheddar cheese, divided

Source: Jennifer Hutchins

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