Aunt Pat’s Pumpkin Pie

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Heather Buckwalter

ingredients

• 4 eggs slightly beaten
• 2 1/2 can pumpkin (Libby’s)
• 3/4 cup white sugar
• 1/2 cup brown sugar
• 1 tsp. salt
• 2 tsp. cinnamon
• 1 tsp. ginger
• 1/2 tsp. cloves
• 1 tsp. nutmeg
• 1/2 tsp. allspice
• 1 can (13 oz.) evaporated milk
• 1/2 to 3/4 cup milk (2% if possible)
• 1/2 cup nuts chopped finely

Source: Aunt Pat Winter

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