Cumin-Rubbed Sweet Potatoes with Sage

Makes 4
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ingredients

  • 4 medium sweet potatoes
  • 2 Tbsp. coarse salt
  • 1 Tbsp. cumin seeds, crushed
  • 1 stick butter, softened
  • 1 Tbsp. maple syrup or honey
  • 1 tsp. crushed red pepper flakes
  • Canola or peanut oil for frying
  • Fresh sage leaves (about a dozen)
See full recipe

notes

278 cal, 19 g fat, 31 mg chol, 527 mg sodium, 26 g carb, 4 g fiber, 3 g pro.

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