Fiesta Chicken Enchiladas
To save time cooking and shredding chicken, use HEB Shredded Chicken (Fully Cooked). For a spicier flavor, add 1 drained (4 oz.) can green chiles to the filling mixture before spooning onto tortillas. Recipe from Kraft.
ingredients
- 1 small onion, chopped
- 1 clove garlic, minced
- 4 cooked small chicken breasts (about 1 lb.), shredded
- 1 cup salsa, divided
- 4 oz. cream cheese, cubed
- 1 tablespoon cilantro, chopped
- 1 teaspoon ground cumin
- 1 cup shredded Cheddar & Monterey Jack cheese, divided
- 8 (6-inch) flour tortillas
See full recipe
notes
560 calories; 26g fat; 41g carbs; 3g fiber; 38g protein; 5g sugar; 1160mg sodium
Source: Jillian Bergman
More top-rated recipes:








reviews