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Paleo Pecan Pie

CaseyCasey

Sarah Rowley’s Recipe

Ingredients

  • Filling:
  • 6 dates
  • 3 eggs
  • 1/2 cup maple syrup
  • 1 tsp. vanilla
  • 1/2 tbsp. coconut flour
  • 2 tbsp. coconut oil
  • 1/25 cups pecans
  • Pie Crust:
  • 1/5 cups almond flour
  • 1/4 cup coconut oil, melted
See Full Recipe

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