Chicken Roll-ups

MarieMarie L

ingredients

  • 6 chicken breasts
  • pesto
  • Swiss cheese, thinly sliced
  • 1/2 bread crumbs
  • paprika
  • 4 tsp butter, melted

directions

  • 1

    Preheat oven to 400°F.

  • 2

    Pound chicken breasts between sheets of waxed paper until 1/4“ to 1/8” thick.

  • 3

    Place chesse in a strip along elength of each breast, trimming to fit as necessary.

  • 4

    Starting at narrow end, roll up.

  • 5

    In a small bowl, combine bread crumbs, paprika and butter.

  • 6

    Coat each roll-up with crumbs and place, seam side down on cookie sheet.

  • 7

    Bake for about 20 minutes or until chicken no longer pink.

notes

You can use any kind of cheese or pesto.

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