Carmel Pear Pudding

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Patsy Brown

ingredients

• 1 cup all-purpose flour
• 2/3 cup sugar
• 1 1/2 tsp baking powder
• 1/2 tsp ground cinnamon
• 1/4 tsp salt
• pinch ground cloves
• 1/2 cup milk
• 4 medium pears, peeled and cut into 1/2 inch cubes
• 1/2 cup chopped pecans
• 3/4 cup packed brown sugar
• 1/4 cup butter or margarine
• 3/4 cup boiling water

Source: Patsy Brown

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