Midwest Chowder
ingredients
- 2 chicken breasts, cooked and diced
- 6 cups no fat chicken broth
- 1 large potato, diced
- 4 cups carrots, diced
- 1 1/2 stalks celery, chopped
- 1 cup onion, chopped
- 3 cups mushrooms, sliced
- 1 can creamed corn
- 1 can evaporated skim milk
- 2 tbs flour
- 3/4 cup lowfat cheddar cheese, shredded
- 1 tbs pepper
- 1 tbs parsley flakes
See full recipe
notes
Serving Size is 1 cup. 196 calories per serving. (2.5 weight watcher points).
Source: Holly
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