Favorite Chicken

total time:: 30 min .

Makes 2-4 servings

An Asian-like chicken dish served with rice

ingredients

rice
1 lb. chicken cutlets
2 tbsp. unsalted butter
2 tbsp. olive oil
flour
lemon juice (fresh lemon)
soy sauce
chicken broth
scallions, chopped
mushrooms (optional)

directions

Cook rice according to package directions. Meanwhile, heat butter and oil in a large frying pan. Cut chicken into strips and coat with flour. Fry chicken in hot oil and butter, one side at a time, until golden brown. Sprinkle with soy sauce and lemon juice, turning sveral times to coat and glaze the chicken. Add broth slowly, while stirring to deglaze the pan. (Add enough extra broth for a sauce and cook uncovered to thicken.) Add chopped scallions (and mushrooms, if using), cover and turn heat way down. It may be kept this way for a few minutes, while the rice finishes.