Crab and Ricotta Cannelloni

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bruce

ingredients

• 1 box (8oz.) cannelloni or manicotti pasta
• 1 lb.lump crab
• 1 C. ricotta cheese
• 3/4 C. grated parmesan, plus 1/4 cup for sprinkling
• 1 egg yolk
• 1/4 tsp. salt
• 1/4 tsp. white pepper
• 1/2 C.chopped fresh basil

Source: Giada

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